Gourmet Food

© Jacqueline Church

Becoming A Cliché?

  1. Ash12345

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1.   Dec 4, 2006 8:13 AM

» Ash12345 - Too many people following the same trends!


Why is it that everybody follows the same suit as the next man?

It seems as though every chef has a restaurant everywhere in the world, and there's nothing original or new about it, just a shameless attempt to make money and an excuse to travel!

As the previous article mentions, the quality is bound to be stretched too thin and subsequently reputations suffer.

I commend J.O. for his 'school meals' work, but I think these celeb chefs need some new initiatives to increase profits and recognition.

-- posted by Ash12345


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